Welcome!
Artisan sourdough bread baked fresh in the heart of our home. At Amber Kneads Dough, we believe in the slow, soulful crafty of naturally leavened bread. Every loaf is hand-shaped, cold-fermented, and baked fresh with care- no shortcuts, no preservatives, just wholesome, flavorful sourdough made with love.
Upcoming Special Events!
⚠️⚠️ORDERS FOR THIS WEEK ARE NOW CLOSED. THIS CHRISTMAS WEEK PICK UP DATE WILL BE THE 23RD FROM 9AM TO 5PM! MERRY CHRISTMAS 💜⚠️⚠️
✴️Any orders after 1pm today 12/21/2025 will not be made till the following week normal pick up date Friday January 2nd 2026 between 9am and 5pm!
✴️ALL PRE-ORDERS MUST BE PAID AND SUMMITED BY DECEMBER 30TH.✴️
✴️Thank you sooo much for all the love and support each one of you have shared with me! It means the world!! MERRY CHRISTMAS and HAPPY NEW YEAR 💜💜
View our latest work
✨ A peek inside the oven ✨
Here are just a few of the fresh bakes that come out of my kitchen—crafted with love, time, and the perfect touch of sourdough magic. Each loaf, roll, and treat is made by hand, ready to bring warmth and flavor to your table. 🍞💛
Such simple ingredients in such a delicious loaf. It's evident that a lot of love and care goes into Amber Kneads Dough’s sourdough loafs. You’ve got yourself a lifetime customer here!! 🙋🏽♀️❤️
Jahel Upton
I came across Amber's croissant sourdough by devine intervention at her mom's home. I value what my family puts in their body. 3 ingredients made with so much care & ❤️. Place your order! Order extra they freeze well and make a great, "thinking of you " gift. Well done Amber!
Violet Pantoja
The Blueberry Lemon Zest is so DELICIOUS! Its like have Blueberries and lemons dancing all over my taste buds! So delicious!
Helen Kobzeff
Its a labor of love and no more loving to buy from! You can taste the heart she puts into each loaf!
Heather Alonzo
I would always look forward to my Disneyland sourdough when I would go. But when I went this past week it I bought it as I normally do and it was nowhere as good as yours! Your sourdough is just so flavorful and soft its so much better!
Patricia Maciel